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A Taste Of History Cookbook The Flavors Places And People That Shaped American Cuisine First Edition Walter Staib

Name: A Taste Of History Cookbook The Flavors Places And People That Shaped American Cuisine First Edition Walter Staib
SKU: BELL-11901406
Price: 31.00 USD
Availability: InStock
Rating: 4.25 (8 reviews)

SKU: BELL-11901406

$ 31.00 ~~$ 45.00~~ (-31%)

4.3

8 reviews

A Taste Of History Cookbook The Flavors Places And People That Shaped American Cuisine First Edition Walter Staib instant download after payment.

Publisher: Grand Central Publishing

File Extension: EPUB

File size: 199.96 MB

Author: Walter Staib

ISBN: 9781538731406, 9781538746677, 9781538746684, 1538731401, 1538746670, 1538746689

Language: English

Year: 2019

Edition: First edition

Product desciption

A Taste Of History Cookbook The Flavors Places And People That Shaped American Cuisine First Edition Walter Staib by Walter Staib 9781538731406, 9781538746677, 9781538746684, 1538731401, 1538746670, 1538746689 instant download after payment.

The delicious, informative, and entertaining cookbook tie-in to PBS's Emmy Award-winning series A Taste of History.
A TASTE OF HISTORY COOKBOOK provides a fascinating look into 18th and 19th century American history. Featuring over 150 elegant and approachable recipes featured in the Taste of History television series, paired with elegantly styled food photography, readers will want to recreate these dishes in their modern-day kitchens. Woven throughout the recipes are fascinating history lessons that introduce the people, places, and events that shaped our unique American democracy and cuisine. For instance, did you know that tofu has been a part of our culture's diet for centuries? Ben Franklin sung its praises in a letter written in 1770!
With recipes like West Indies Pepperpot Soup, which was served to George Washington's troops to nourish them during the long winter at Valley Forge to Cornmeal Fried Oysters, the greatest staple of the 18th century diet to Boston's eponymous Boston Cream Pie, A TASTE OF HISTORY COOKBOOK is a must-have for both cookbook and history enthusiasts alike.