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All About Coffee 1st Edition William H Ukers

  • SKU: BELL-33128252
All About Coffee 1st Edition William H Ukers
$ 31.00 $ 45.00 (-31%)

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All About Coffee 1st Edition William H Ukers instant download after payment.

Publisher: Zellerz Publishing Co.
File Extension: EPUB
File size: 1.19 MB
Pages: 370
Author: William H ukers
ISBN: B01M0U7MEE
Language: English
Year: 2016
Edition: 1

Product desciption

All About Coffee 1st Edition William H Ukers by William H Ukers B01M0U7MEE instant download after payment.

Summary


Coffee is something more than a beverage. It is one of the world's greatest adjuvant foods. There are other auxiliary foods, but none that excels it for palatability and comforting effects, the psychology of which is to be found in its unique flavor and aroma.
Men and women drink coffee because it adds to their sense of well-being. It not only smells good and tastes good to all mankind, heathen or civilized, but all respond to its wonderful stimulating properties. The chief factors in coffee goodness are the caffeine content and the caffeol. Caffeine supplies the principal stimulant. It increases the capacity for muscular and mental work without harmful reaction. The caffeol supplies the flavor and the aroma—that indescribable Oriental fragrance that wooes us through the nostrils, forming one of the principal elements that make up the lure of coffee. There are several other constituents, including certain innocuous so-called caffeinated acids, that, in combination with the caffeol, give the beverage its rare gustatory appeal.

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