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Ancient And Traditional Foods Plants Herbs And Spices Used In Diabetes 1st Edition Rajkumar Rajendram

  • SKU: BELL-51299154
Ancient And Traditional Foods Plants Herbs And Spices Used In Diabetes 1st Edition Rajkumar Rajendram
$ 31.00 $ 45.00 (-31%)

4.7

86 reviews

Ancient And Traditional Foods Plants Herbs And Spices Used In Diabetes 1st Edition Rajkumar Rajendram instant download after payment.

Publisher: CRC Press
File Extension: PDF
File size: 12.72 MB
Pages: 400
Author: Rajkumar Rajendram, Vinood Patel, Victor Preedy
ISBN: 9781003220930, 1003220932
Language: English
Year: 2023
Edition: 1
Volume: 1

Product desciption

Ancient And Traditional Foods Plants Herbs And Spices Used In Diabetes 1st Edition Rajkumar Rajendram by Rajkumar Rajendram, Vinood Patel, Victor Preedy 9781003220930, 1003220932 instant download after payment.

"The use of different foods, herbs and spices to treat or prevent disease has been recorded for thousands of years, however, are fundamental questions pertaining to the scientific evidence for the use of these agents in modern medicine. This book investigates the use of foods, herbs, plants and spices for properties which may be beneficial in the treatment of diabetes. It provides information on diets; specific agents, items, and extracts; resources; and each chapter focuses on a plant-derived material providing a historical background, uses, toxicity and cautionary notes and summary points"--

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