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Authentic Mexican Cooking 80 Delicious Traditional Recipes For Tacos Burritos Tamales And Much More Gabrielesabine Gugetzer

  • SKU: BELL-6666506
Authentic Mexican Cooking 80 Delicious Traditional Recipes For Tacos Burritos Tamales And Much More Gabrielesabine Gugetzer
$ 31.00 $ 45.00 (-31%)

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Authentic Mexican Cooking 80 Delicious Traditional Recipes For Tacos Burritos Tamales And Much More Gabrielesabine Gugetzer instant download after payment.

Publisher: Skyhorse Publishing
File Extension: EPUB
File size: 20.6 MB
Pages: 175
Author: Gabriele-Sabine Gugetzer, Scott Myers, Victoria Yam
ISBN: 9781628737585, 9781629141206, 1628737581, 1629141208
Language: English
Year: 2014

Product desciption

Authentic Mexican Cooking 80 Delicious Traditional Recipes For Tacos Burritos Tamales And Much More Gabrielesabine Gugetzer by Gabriele-sabine Gugetzer, Scott Myers, Victoria Yam 9781628737585, 9781629141206, 1628737581, 1629141208 instant download after payment.

Everyone enjoys the flavorful and piquant foods and refreshing drinks of Mexico and Authentic Mexican Cooking shows you that these tasty traditional dishes from south of the border are very easy to make.
With beautiful photographs and fun, colorful illustrations, this extensive cookbook shows you how to make all of the popular Mexican meals as well as some you might not have tried before. From vinaigrettes, soups, salads, and appetizers, to meat and seafood fare, sweet desserts, and fun cocktails, you’ll be having a fiesta in the kitchen while making these. Along with valuable tips about typical ingredients, you’ll find great recipes for:
Vegetarian frijoles
Tortilla soup
Chocolate-chili sauce
Pork medallions with salsa
Mushroom-filled burritos
Quail in rose petal sauce
Halibut ceviche with olives
Shrimp in tequila sauce
Mint, watermelon, and hibiscus cocktails
And much more!
With Authentic Mexican Cooking you’ll be enjoying the sun and the fiery spirit of the country of the chili peppers, tequilas, and rich chocolate, until you are ready for your siesta.
Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.

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