EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link: https://ebookbell.com/faq

We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.

For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

Bioactive Extraction And Application In Food And Nutraceutical Industries Tanmay Sarkar

Name: Bioactive Extraction And Application In Food And Nutraceutical Industries Tanmay Sarkar
SKU: BELL-54878810
Price: 31.00 USD
Availability: InStock
Rating: 4.4 (12 reviews)

SKU: BELL-54878810

$ 31.00 ~~$ 45.00~~ (-31%)

4.4

12 reviews

Bioactive Extraction And Application In Food And Nutraceutical Industries Tanmay Sarkar instant download after payment.

Publisher: Humana

File Extension: PDF

File size: 13.06 MB

Pages: 480

Author: Tanmay Sarkar, Siddhartha Pati

ISBN: 9781071636008, 1071636006

Language: English

Year: 2024

Product desciption

Bioactive Extraction And Application In Food And Nutraceutical Industries Tanmay Sarkar by Tanmay Sarkar, Siddhartha Pati 9781071636008, 1071636006 instant download after payment.

This volume details state-of- the art methods on sustainable food extractions. Chapters guide readers on traditional and novel extraction techniques, as well as exploring diverse sources of bioactive compounds. Additionally, chapters provide a holistic view of the field, catering to the needs of researchers, industry professionals, and students who are interested in this rapidly evolving area. Written in the format of the Methods and Protocols in Food Science series, chapters list necessary materials and methods for readily reproducible protocols. Authoritative and cutting-edge, Bioactive Extraction and Application in Food and Nutraceutical Industries aims to be a foundation for future studies and to be a source of inspiration for new investigations in the field.