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Bushmeat And Livelihoods Wildlife Management And Poverty Reduction Glyn Davies

  • SKU: BELL-4300230
Bushmeat And Livelihoods Wildlife Management And Poverty Reduction Glyn Davies
$ 31.00 $ 45.00 (-31%)

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Bushmeat And Livelihoods Wildlife Management And Poverty Reduction Glyn Davies instant download after payment.

Publisher: Wiley-Blackwell
File Extension: PDF
File size: 3.63 MB
Pages: 281
Author: Glyn Davies, David Brown
ISBN: 9780470692592, 9781405167796, 0470692596, 1405167793
Language: English
Year: 2007

Product desciption

Bushmeat And Livelihoods Wildlife Management And Poverty Reduction Glyn Davies by Glyn Davies, David Brown 9780470692592, 9781405167796, 0470692596, 1405167793 instant download after payment.

Content:
Chapter 1 Hunting and Trapping in Gola Forests, South?Eastern Sierra Leone: Bushmeat from Farm, Fallow and Forest (pages 15–31): Glyn Davies, Bjorn Schulte?Herbruggen, Noelle F. Kumpel and Samantha Mendelson
Chapter 2 Livelihoods and Sustainability in a Bushmeat Commodity Chain in Ghana (pages 32–46): Guy Cowlishaw, Samantha Mendelson and J. Marcus Rowcliffe
Chapter 3 Bushmeat Markets ? White Elephants or Red Herrings? (pages 47–60): John E. Fa
Chapter 4 Cameroon: From Free Gift to Valued Commodity — The Bushmeat Commodity Chain Around the DJA Reserve (pages 61–72): Hilary Solly
Chapter 5 Determinants of Bushmeat Consumption and Trade in Continental Equatorial Guinea: an Urban?Rural Comparison (pages 73–91): Noelle F. Kumpel, Tamsyn East, Nick Keylock, J. Marcus Rowcliffe, Guy Cowlishaw and E. J. Milner?Gulland
Chapter 6 Livelihoods, Hunting and the Game Meat Trade in Northern Zambia (pages 92–105): Taylor Brown and Stuart A. Marks
Chapter 7 Is the Best the Enemy of the Good? Institutional and Livelihoods Perspectives on Bushmeat Harvesting and Trade — Some Issues and Challenges (pages 111–124): David Brown
Chapter 8 Bushmeat, Wildlife Management and Good Governance: Rights and Institutional Arrangements in Namibia's Community?Based Natural Resources Management Programme (pages 125–139): Christopher Vaughan and Andrew Long
Chapter 9 Wildlife Management in a Logging Concession in Northern Congo: Can Livelihoods be Maintained Through Sustainable Hunting? (pages 140–157): John R. Poulsen, Connie J. Clark and Germain A. Mavah
Chapter 10 Institutional Challenges to Sustainable Bushmeat Management in Central Africa (pages 158–171): Andrew Hurst
Chapter 11 Can Wildlife and Agriculture Coexist Outside Protected Areas in Africa? A Hopeful Model and a Case Study in Zambia (pages 177–196): Dale M. Lewis
Chapter 12 Food for Thought for the Bushmeat Trade: Lessons from the Commercialization of Plant Nontimber Forest Products (pages 197–211): Elaine Marshall, Kathrin Schreckenberg, Adrian Newton, Dirk Willem Te Velde, Jonathan Rushton, Fabrice Edouard, Catarina Illsley and Eric Arancibia
Chapter 13 Bushmeat, Forestry and Livelihoods: Exploring the Coverage in Poverty Reduction Strategy Papers (pages 212–226): Neil Bird and Chris Dickson
Chapter 14 The Beverly and Qamanirjuaq Caribou Management Board (BQCMB): Blending Knowledge, People and Practice for Barrenground Caribou Conservation in Northern Canada (pages 227–236): Ross C. Thompson
Chapter 15 Hunting, Wildlife Trade and Wildlife Consumption Patterns in Asia (pages 241–249): Elizabeth L. Bennett

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