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EbookBell Team
4.4
42 reviewsCamping fare typically includes burgers and hot dogs, and while these are certainly easy, get ready to rethink the cuisine that can be savored over the open flame. With recipes like Spiced Currant Scones, Maple-Glazed Salmon, and Tomato Tarte Tatin, Huck and Young celebrate delicious food and the great outdoors. They also include step-by-step instructions for activities such as stargazing, foraging for woodland berries, and minding one's fruits of the sea (or, how to clean a fish). Campfire Cookery proves that the campfire can not only be a blissful escape but a true culinary destination.
Praise for Campfire Cookery:
"Co-authors Sarah Huck and Jaimee Young provide the inspiration and wherewithal to make campfire cooking civilized and delicious."—Wall Street Journal
"Get inspired by the outdoor culinary flair."—InStyle
"Sarah Huck and Jaimee Young were wise enough to put a photo of the old-fashioned campfire favorite on...
