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Canning And Preserving Your Own Harvest An Encyclopedia Of Country Living Guide Carla Emery

  • SKU: BELL-22034506
Canning And Preserving Your Own Harvest An Encyclopedia Of Country Living Guide Carla Emery
$ 31.00 $ 45.00 (-31%)

4.3

58 reviews

Canning And Preserving Your Own Harvest An Encyclopedia Of Country Living Guide Carla Emery instant download after payment.

Publisher: Sasquatch Books
File Extension: PDF
File size: 1.77 MB
Pages: 208
Author: Carla Emery, Lorene Forkner-Edwards
ISBN: 9781570615719, 1570615713
Language: English
Year: 2009

Product desciption

Canning And Preserving Your Own Harvest An Encyclopedia Of Country Living Guide Carla Emery by Carla Emery, Lorene Forkner-edwards 9781570615719, 1570615713 instant download after payment.

Carla Emery'sEncyclopedia of Country Livingis the bible for self-sustainable and green living. Here are canning recipes from the famed encyclopedia along with detailed explanations of the processes behind canning and preserving, and a wealth of recipes for fruits, vegetables, meats and fish, and herbs. From drying to pickling to freezing, Emery's preserving methods are as broad in scope as the recipes themselves. Do-it-yourselfers can welcome summer's arrival with Chunky Peach Jam and Oven-Dried Tomatoes, or host a fall harvest with fresh Herb Bouquets and Smoked Chicken. Step-by-step instructions, illustrations, charts, and informational sidebars make the process easy and enjoyable.

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