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Celebrating Southern Appalachian Food Recipes Stories From Mountain Kitchens Jim Casada Tipper Pressley

SKU: BELL-51286882

$ 31.00 ~~$ 45.00~~ (-31%)

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Celebrating Southern Appalachian Food Recipes Stories From Mountain Kitchens Jim Casada Tipper Pressley instant download after payment.

Publisher: The History Press

File Extension: EPUB

File size: 7.82 MB

Pages: 272

Author: Jim Casada; Tipper Pressley

ISBN: 9781467152778, 1467152773

Language: English

Year: 2023

Product desciption

Celebrating Southern Appalachian Food Recipes Stories From Mountain Kitchens Jim Casada Tipper Pressley by Jim Casada; Tipper Pressley 9781467152778, 1467152773 instant download after payment.

High country cooking fit to grace any table. Southern Appalachia has a rich culinary tradition. Generations of passed down recipes offer glimpses into a culture that has long been defined, in considerable measure, by its food. Take a journey of pure delight through this highland homeland with stories of celebrations, Sunday dinners and ordinary suppers. The narrative material and scores of recipes offered here share a deep love of place and a devotion to this distinctive cuisine. The end result is a tempting invitation, in the vernacular of the region, to "pull up a chair and take nourishment." Authors Jim Casada and Tipper Pressley, both natives of the region, are seasoned veterans in sharing the culinary delights of the southern highlands.