EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link: https://ebookbell.com/faq

We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.

For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

Climate Change Impacts And Sustainability Ecosystems Of Tanzania Pius Z Yanda

Name: Climate Change Impacts And Sustainability Ecosystems Of Tanzania Pius Z Yanda
SKU: BELL-75907908
Price: 31.00 USD
Availability: InStock
Rating: 4.1 (60 reviews)

SKU: BELL-75907908

$ 31.00 ~~$ 45.00~~ (-31%)

4.1

60 reviews

Climate Change Impacts And Sustainability Ecosystems Of Tanzania Pius Z Yanda instant download after payment.

Publisher: CABI

File Extension: PDF

File size: 3.9 MB

Pages: 264

Author: Pius Z. Yanda, Claude G. Mung'ong'o, Edmund B. Mabhuye

ISBN: 9781789242966, 1789242967

Language: English

Year: 2020

Product desciption

Climate Change Impacts And Sustainability Ecosystems Of Tanzania Pius Z Yanda by Pius Z. Yanda, Claude G. Mung'ong'o, Edmund B. Mabhuye 9781789242966, 1789242967 instant download after payment.

В этой книге представлен подробный анализ экономических и экологических последствий изменения климата для тропических экосистем Танзании. Охватываемые темы включают сельское хозяйство, морские ресурсы, дикую природу и прогнозирование погоды. Анализ концентрируется на реальных и потенциальных последствиях изменения климата, уделяя особое внимание изменениям температуры и осадков. Описаны адаптивный потенциал и стратегии повышения устойчивости (например, изменение типов сельскохозяйственных культур и структуры сельскохозяйственных культур в сельском хозяйстве).