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Culinary Aesthetics And Practices In Nineteenthcentury American Literature Nineteenthcentury Major Lives And Letters Marie Drews

Name: Culinary Aesthetics And Practices In Nineteenthcentury American Literature Nineteenthcentury Major Lives And Letters Marie Drews
SKU: BELL-2098892
Price: 31.00 USD
Availability: InStock
Rating: 4.8 (54 reviews)

SKU: BELL-2098892

$ 31.00 ~~$ 45.00~~ (-31%)

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54 reviews

Culinary Aesthetics And Practices In Nineteenthcentury American Literature Nineteenthcentury Major Lives And Letters Marie Drews instant download after payment.

Publisher: Palgrave Macmillan

File Extension: PDF

File size: 3.4 MB

Pages: 267

Author: Marie Drews, Monika Elbert

ISBN: 0230616283

Language: English

Year: 2009

Product desciption

Culinary Aesthetics And Practices In Nineteenthcentury American Literature Nineteenthcentury Major Lives And Letters Marie Drews by Marie Drews, Monika Elbert 0230616283 instant download after payment.

Culinary Aesthetics and Practices in Nineteenth-Century American Literature examines the preponderance of food imagery in nineteenth-century literary texts. Contributors to this volume analyze the social, political, and cultural implications of scenes involving food and dining and illustrate how “aesthetic” notions of culinary preparation are often undercut by the actual practices of cooking and eating. As contributors interrogate the values and meanings behind culinary discourses, they complicate commonplace notions about American identity and question the power structure behind food production and consumption.