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Detecting Pathogens In Food 1st Edition Mcmeekin

  • SKU: BELL-2005564
Detecting Pathogens In Food 1st Edition Mcmeekin
$ 31.00 $ 45.00 (-31%)

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Detecting Pathogens In Food 1st Edition Mcmeekin instant download after payment.

Publisher: Woodhead Publishing
File Extension: PDF
File size: 2.6 MB
Pages: 370
Author: McMeekin
ISBN: 9780849317569, 9781855736702, 9781855737044, 0849317568, 1855736705, 1855737043
Language: English
Year: 2003
Edition: 1

Product desciption

Detecting Pathogens In Food 1st Edition Mcmeekin by Mcmeekin 9780849317569, 9781855736702, 9781855737044, 0849317568, 1855736705, 1855737043 instant download after payment.

Detecting Pathogens in Food brings together a distinguished international team of contributors to review the latest techniques in microbiological analysis and how they can best be used to ensure food safety. The first part of the book deals with general issues, such as the role of microbiological analysis in food safety management, as well as the critical issues of what to sample and how samples should be prepared to make analysis effective. The second section discusses the range of detection techniques now available, including exciting developments in the use of biosensors and applied systematics.

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