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Development And Uses Of Biofortified Agricultural Products Gary Stephan Banuelos Zhiqing Lin

  • SKU: BELL-4335472
Development And Uses Of Biofortified Agricultural Products Gary Stephan Banuelos Zhiqing Lin
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Development And Uses Of Biofortified Agricultural Products Gary Stephan Banuelos Zhiqing Lin instant download after payment.

Publisher: CRC Press
File Extension: PDF
File size: 9.26 MB
Pages: 297
Author: Gary Stephan Banuelos; Zhi-Qing Lin
ISBN: 9781420060058, 1420060058
Language: English
Year: 2009

Product desciption

Development And Uses Of Biofortified Agricultural Products Gary Stephan Banuelos Zhiqing Lin by Gary Stephan Banuelos; Zhi-qing Lin 9781420060058, 1420060058 instant download after payment.

Content: The Impact of Trace Elements From Plants on Human Nutrition: A Case for Biofortification, S.S.G. Bonsmann and R.F. Hurrell Biofortification In The Food Chain, and Use of Selenium and Phyto-Compounds in Risk Reduction and Control of Prostate Cancer, G. Lyons, Y. Genc, and R. Graham Uptake and Accumulation of Selenium In Plants In Relation to Chemical Speciation and Biotransformation, Z.-Q. Lin Phytoremediation of Selenium-Contaminated Soil and Water Produces Biofortified Products and New Agricultural Byproducts, G.S. Banuelos Soil and Crop Management for Improving Iron and Zinc Nutrition of Crops, F. Zhang, M. Fan, X. Gao, C. Zou, and Y. Zuo Effects of Soil Management On Zinc Uptake and Its Bioavailability In Plants, R. Schulin, A. Koshgoftarmanesh, M. Ayuni, B. Nowack, and E. Frossard Farming Practices and Crop Quality: Implementation On Feed And Diet Quality, T.Q. Zhang and Y.T. Wang Effects of Long-Term Cattle Manure Applications on Soil, Water, and Crops: Implications for Animal and Human Health, M. Batista Benke, X. Hao, and C. Chang How Does Aerobic Rice Take Up Zinc from Low Zinc Soil? Mechanisms, Trade Offs, and Implications for Breeding, X. Gao, T.W. Kuyper, F. Zhang, C. Zou, and E. Hoffland Breeding for Micronutrient Enriched Rice, G.B. Gregorio, T. Htut, and G.S. Cabuslay Biofortification In A Food Chain Approach for Rice in China, M. Slingerland, F. Zhang, T.-J Stomph, X. Gao, J. Liang, and W. Jiang Expression of Pea Seed Ferritin cDNA in Indian Mustard: Nutritional Value and Oxidative Stress Tolerance of the Transformants, N. Nirupa, M. N. V. Prasad, and P. B. Kirti Progress in Understanding the Molecular Regulation of Fe Uptake in Strategy I Plants, H.-Q. Ling, J. Du, and N. Wang Identification of Genes for Biofortification: Genetic and Molecular Analysis of Mineral Accumulation in Arabidopsis Thaliana and Other Plant Species, M.G.M. Aarts and J. Wu Uptake of Trace Elements By Soybean in Typic Quartzipsamment Soil Treated with Different Phosphorous Fertilizers in Brazil, F. Nildo da Silva, A.E. Furtini Neto, and A.C. Chang Determination and Importance of Trace Elements in Chinese Medicinal Herbs Used For Healthcare and Medical Treatments, C.-Y. Chen, L. Zhang, and G. Huo Field-To-Fork Perspective: Soil Nutrition/Biofortification As the Root of Human Health and Well-Being, A.B. Andersen* Index

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