Dioxins And Health Second Edition Arnold Schecter Thomas A Gasiewicz by Arnold Schecter, Thomas A. Gasiewicz 9780471433552, 9780471722014, 0471433551, 0471722014 instant download after payment.

Dioxins are the most potent, well known, and long lasting of the persistent organic pollutants (POPS), and are of great interest in public health, toxicology, chemistry, medicine, law, and to regulatory agencies worldwide. In the years since publication of the first edition of Dioxins and Health, major advances have been made in human epidemiology as well as in animal studies. The second edition updates the science involved in the dioxin and PCB literature.

Content:
Chapter 1 Overview: The Dioxin Debate (pages 1–53): Thomas F. Webster and Barry Commoner
Chapter 2 Production, Distribution, and Fate of Polychlorinated Dibenzo?p?Dioxins, Dibenzofurans, and Related Organohalogens in the Environment (pages 55–87): Roger K. Gilpin, Daniel J. Wagel and Joseph G. Solch
Chapter 3 Dioxins and Dioxinlike PCBs in Food (pages 89–136): James R. Startin and Martin D. Rose
Chapter 4 Toxicology of Dioxins and Dioxinlike Compounds (pages 137–157): Jeanelle M. Martinez, Michael J. DeVito, Linda S. Birnbaum and Nigel J. Walker
Chapter 5 Health Risk Characterization of Dioxins and Related Compounds (pages 159–190): Linda S. Birnbaum and William H. Farland
Chapter 6 Pharmacokinetics of Dioxins and Related Chemicals (pages 191–246): James R. Olson
Chapter 7 Dose–Response Modeling for 2,3,7,8?Tetrachlorodibenzo?p?Dioxin (pages 247–298): Michael J. DeVito, Amy Kim, Nigel J. Walker, Fred Parham and Christopher Portier
Chapter 8 Immunotoxicology of Dioxins and Related Chemicals (pages 299–328): Nancy I. Kerkvliet
Chapter 9 Developmental and Reproductive Toxicity of Dioxins and Related Chemicals (pages 329–431): H. Michael Theobald, Gary L. Kimmel and Richard E. Peterson
Chapter 10 Effects of Polychlorinated Biphenyls on Neuronal Signaling (pages 433–455): Richard F. Seegal
Chapter 11 Experimental Toxicology: Carcinogenesis (pages 457–490): Justin G. Teeguarden and Nigel J. Walker
Chapter 12 Ah Receptor: Involvement in Toxic Responses (pages 491–532): Thomas A. Gasiewicz and Sang?Ki Park
Chapter 13 Biochemical Responses to Dioxins: Which Genes? Which Endpoints? (pages 533–558): J. Kevin Kerzee, Ying Xia and Alvaro Puga
Chapter 14 Evolutionary and Physiological Perspectives on Ah Receptor Function and Dioxin Toxicity (pages 559–602): Mark E. Hahn
Chapter 15 Dioxin Toxicity and Aryl Hydrocarbon Receptor Signaling in Fish (pages 603–628): Robert L. Tanguay, Eric A. Andreasen, Mary K. Walker and Richard E. Peterson
Chapter 16 Exposure Assessment: Measurement of Dioxins and Related Chemicals in Human Tissues (pages 629–678): Arnold Schecter, Olaf Papke, Marian Pavuk and Rachel E. Tobey
Chapter 17 Human Health Effects of Polychlorinated Biphenyls (pages 679–728): Matthew P. Longnecker, Susan A. Korrick and Kirsten B. Moysich
Chapter 18 Epidemiological Studies on Cancer and Exposure to Dioxins and Related Compounds (pages 729–764): Lennart Hardell, Mikael Eriksson, Olav Axelson and Dieter Flesch?Janys
Chapter 19 Reproductive and Developmental Epidemiology of Dioxins (pages 765–825): Sherry G. Selevan, Anne Sweeney and Marie Haring Sweeney
Chapter 20 Health Consequences of the Seveso, Italy, Accident (pages 827–853): Pier Alberto Bertazzi and Alessandro Di Domenico
Chapter 21 The Yusho Rice Oil Poisoning Incident (pages 855–891): Yoshito Masuda
Chapter 22 The Yucheng Rice Oil Poisoning Incident (pages 893–919): Yueliang Leon Guo, Mei?Lin Yu and Chen?Chin Hsu