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Environmentally Friendly Manufacturing Of Food Additives And Functional Ingredients Fuping Lu

Name: Environmentally Friendly Manufacturing Of Food Additives And Functional Ingredients Fuping Lu
SKU: BELL-54692136
Price: 31.00 USD
Availability: InStock
Rating: 5 (78 reviews)

SKU: BELL-54692136

$ 31.00 ~~$ 45.00~~ (-31%)

5.0

78 reviews

Environmentally Friendly Manufacturing Of Food Additives And Functional Ingredients Fuping Lu instant download after payment.

Publisher: MDPI

File Extension: PDF

File size: 34.2 MB

Pages: 198

Author: Fuping Lu, Wenjie Sui

ISBN: 9783036564012, 3036564012

Language: English

Year: 2023

Product desciption

Environmentally Friendly Manufacturing Of Food Additives And Functional Ingredients Fuping Lu by Fuping Lu, Wenjie Sui 9783036564012, 3036564012 instant download after payment.

The reprint focuses on fundamental and applied research on environmentally friendly manufacturing of food additives and its effect on the structural features and functional applications of functional ingredients in several fields. Food additives and functional ingredients are naturally or artificially synthesized substances that are added to foodstuffs to improve their color, aroma, and taste, as well as to meet anti-corrosion and other technological purposes. The innovation of clean production, encompassing environmental and sustainability issues in the manufacturing process of food additives and functional ingredients is of particular interest. Special attention is given to their bioconversion, extraction, separation and purification, stabilization, formulation and compounding, etc., as well as relevant process intensification and integration.