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Enzymes For Solving Humankinds Problems Natural And Artificial Systems In Health Agriculture Environment And Energy 1st Edition Jos J G Moura

  • SKU: BELL-22135434
Enzymes For Solving Humankinds Problems Natural And Artificial Systems In Health Agriculture Environment And Energy 1st Edition Jos J G Moura
$ 31.00 $ 45.00 (-31%)

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Enzymes For Solving Humankinds Problems Natural And Artificial Systems In Health Agriculture Environment And Energy 1st Edition Jos J G Moura instant download after payment.

Publisher: Springer
File Extension: PDF
File size: 15.19 MB
Pages: 516
Author: José J. G. Moura, Isabel Moura, Luisa B. Maia
ISBN: 9783030583149, 9783030583156, 3030583147, 3030583155
Language: English
Year: 2020
Edition: 1

Product desciption

Enzymes For Solving Humankinds Problems Natural And Artificial Systems In Health Agriculture Environment And Energy 1st Edition Jos J G Moura by José J. G. Moura, Isabel Moura, Luisa B. Maia 9783030583149, 9783030583156, 3030583147, 3030583155 instant download after payment.

This book presents specific key natural and artificial systems that are promising biocatalysts in the areas of health, agriculture, environment and energy. It provides a comprehensive account of the state of the art of these systems and outlines the significant progress made in the last decade using these systems to develop innovative, sustainable and environmentally friendly solutions.
Chapters from expert contributors explore how natural enzymes and artificial systems tackle specific targets such as: climate change, carbon footprint and economy and carbon dioxide utilisation; nitrogen footprint and fixation and nitrous oxide mitigation; hydrogen production, fuel cells and energy from bacteria; biomass transformation and production of added-value compounds, as well as biosensors development.
This book provides an important and inspiring account for the designing of new natural and artificial systems with enhanced properties, and it appeals not only to students and researchers working in the fields of energy, health, food and environment, but also to a wider audience of educated readers that are interested in these up-to-date and exciting subjects.
Chapter “Carbon Dioxide Utilisation―The Formate Route” is available open access under a Creative Commons Attribution 4.0 International License via link.springer.com.

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