Farmtotable Desserts 80 Seasonal Organic Recipes Made From Your Local Farmers Market Lei Shishak by Lei Shishak 9781510716933, 1510716939 instant download after payment.

Intro; Title Page; Copyright; Dedication; Table of Contents; Introduction; Why Farmersâ#x80;#x99; Markets; Why Organic; Spring (Marchâ#x80;#x93;June); Summer (Juneâ#x80;#x93;September); Autumn (Septemberâ#x80;#x93;December); Winter (Decemberâ#x80;#x93;March); Acknowledgments; Index; Conversion Charts.;When we shop at farmers' markets, we support our local economy and consume food that's healthier, tastier, and packed with essential nutrients specific to our local environment. In Farm-to-Table Desserts, chef Lei demonstrates how baking with locally sourced, organic ingredients is so satisfying that it will quickly become an easy and delicious habit. With more than eighty sweet recipes divided by season, Farm-to-Table Desserts shows readers how to create simple desserts using fresh and local ingredients at their prime. With Lei's instruction, home cooks will see how easy it is to bake fresh y.