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Fenarolis Handbook Of Flavor Ingredients Fifth Edition 5th Edition George A Burdock

Name: Fenarolis Handbook Of Flavor Ingredients Fifth Edition 5th Edition George A Burdock
SKU: BELL-2162738
Price: 31.00 USD
Availability: InStock
Rating: 5 (80 reviews)

SKU: BELL-2162738

$ 31.00 ~~$ 45.00~~ (-31%)

5.0

80 reviews

Fenarolis Handbook Of Flavor Ingredients Fifth Edition 5th Edition George A Burdock instant download after payment.

Publisher: CRC Press

File Extension: PDF

File size: 30.45 MB

Pages: 2039

Author: George A. Burdock

ISBN: 0849330343, 9780849330346

Language: English

Year: 2004

Edition: 5

Product desciption

Fenarolis Handbook Of Flavor Ingredients Fifth Edition 5th Edition George A Burdock by George A. Burdock 0849330343, 9780849330346 instant download after payment.

Updated to reflect the latest data, Fenaroli's Handbook of Flavor Ingredients, Fifth Edition is the newest edition of an industry standard. It features more than 100 newly designated GRAS substances, expanded information on aroma and taste thresholds, and the most current regulatory information. It includes synonyms, international codes, sensory and organoleptic information, permitted uses of ingredients, international regulations, and more. The handbook is designed to be the most current resource on GRAS and non-GRAS flavoring substances for flavor chemists, food scientists, food safety and quality control personnel, and professionals in the pharmaceutical, dietary, and cosmetics industries.