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Field Guide To Produce How To Identify Select And Prepare Virtually Every Fruit And Vegetable At The Market Aliza Green

Name: Field Guide To Produce How To Identify Select And Prepare Virtually Every Fruit And Vegetable At The Market Aliza Green
SKU: BELL-5058216
Price: 31.00 USD
Availability: InStock
Rating: 5 (18 reviews)

SKU: BELL-5058216

$ 31.00 ~~$ 45.00~~ (-31%)

5.0

18 reviews

Field Guide To Produce How To Identify Select And Prepare Virtually Every Fruit And Vegetable At The Market Aliza Green instant download after payment.

Publisher: Quirk Books

File Extension: EPUB

File size: 28.12 MB

Pages: 384

Author: Aliza Green

ISBN: 9781931686808, 1931686807

Language: English

Year: 2004

Product desciption

Field Guide To Produce How To Identify Select And Prepare Virtually Every Fruit And Vegetable At The Market Aliza Green by Aliza Green 9781931686808, 1931686807 instant download after payment.

At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world!

The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini.

When an unfamiliar edible appears on your grocer’s shelf, simply flip through the full-color insert until you’ve found its photograph. Turn to the corresponding page to discover its country of origin, common uses, and season of harvest.

This practical guide includes more than 200 full-color photographs of the world’s most popular fruits and vegetables, cross-referenced to in-depth descriptions and selection tips. Step-by-step preparation directions tell you whether the item must be peeled, washed, trimmed, or blanched. Grocery shopping—and dinner—will never be the same again!