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Fish Nutrition Third Edition 3rd Edition John E Halver Ronald W Hardy

  • SKU: BELL-4172524
Fish Nutrition Third Edition 3rd Edition John E Halver Ronald W Hardy
$ 31.00 $ 45.00 (-31%)

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Fish Nutrition Third Edition 3rd Edition John E Halver Ronald W Hardy instant download after payment.

Publisher: Academic Press
File Extension: PDF
File size: 21.93 MB
Pages: 500
Author: John E. Halver, Ronald W. Hardy
ISBN: 9780123196521, 0123196523
Language: English
Year: 2002
Edition: 3

Product desciption

Fish Nutrition Third Edition 3rd Edition John E Halver Ronald W Hardy by John E. Halver, Ronald W. Hardy 9780123196521, 0123196523 instant download after payment.

This third edition of Fish Nutrition is a comprehensive treatise on nutrient requirements and metabolism in major species of fish used in aquaculture or scientific experiments. It covers nutrients required and used in cold water, warm water, fresh water, and marine species for growth and reproduction. It also highlights basic physiology and biochemistry of the nutrients and applications of these principles to scientific and practical diet formulations and to manufacturing techniques for major species used worldwide in aquaculture. *Nutrient requirements for dietary formulations for fish farming*Digestive physiology*Comparative nutritional requirements of different species*Fish as unique animals for certain metabolic pathways

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