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Food And Conflict In Europe In The Age Of The Two World Wars 1st Ed 2006 Frank Trentmann

  • SKU: BELL-5369974
Food And Conflict In Europe In The Age Of The Two World Wars 1st Ed 2006 Frank Trentmann
$ 31.00 $ 45.00 (-31%)

4.7

96 reviews

Food And Conflict In Europe In The Age Of The Two World Wars 1st Ed 2006 Frank Trentmann instant download after payment.

Publisher: Palgrave Macmillan
File Extension: PDF
File size: 1.88 MB
Pages: 309
Author: Frank Trentmann, Flemming Just
ISBN: 9780230597495, 9781349541072, 0230597491, 1349541079
Language: English
Year: 2006
Edition: 1st ed. 2006

Product desciption

Food And Conflict In Europe In The Age Of The Two World Wars 1st Ed 2006 Frank Trentmann by Frank Trentmann, Flemming Just 9780230597495, 9781349541072, 0230597491, 1349541079 instant download after payment.

This volume examines conflicts over food and their implications for European societies in the first half of the Twentieth century. Food shortages and famines, fears of deprivation, and food regulations and controls were a shared European experience in this period. Conflicts over food, however, developed differently in different regions, under different regimes, and within different social groups. These developments had stark consequences for social solidarity and physical survival. Ranging across Europe, from Scandinavia and Britain to Germany, Italy and the Soviet Union, this volume explores the political, economic and cultural dynamics that shaped conflicts over food and their legacies.

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