logo

EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link:  https://ebookbell.com/faq 


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

Food And Drug Regulation In An Era Of Globalized Markets 1st Edition Sam F Halabi

  • SKU: BELL-5232668
Food And Drug Regulation In An Era Of Globalized Markets 1st Edition Sam F Halabi
$ 31.00 $ 45.00 (-31%)

4.1

40 reviews

Food And Drug Regulation In An Era Of Globalized Markets 1st Edition Sam F Halabi instant download after payment.

Publisher: Academic Press
File Extension: PDF
File size: 2.97 MB
Pages: 264
Author: Sam F Halabi
ISBN: 9780128023112, 0128023112
Language: English
Year: 2015
Edition: 1

Product desciption

Food And Drug Regulation In An Era Of Globalized Markets 1st Edition Sam F Halabi by Sam F Halabi 9780128023112, 0128023112 instant download after payment.

Food and Drug Regulation in an Era of Globalized Markets provides a synthesized look at the pressures that are impacting today’s markets, including trade liberalization, harmonization initiatives between governments, increased aid activities to low-and middle-income countries, and developing pharmaceutical sectors in China and India.

From the changing nature of packaged and processed food supply chains, to the reorientation of pharmaceutical research and funding coalesced to confront firms, regulators, and consumers are now faced with previously unknown challenges.

Based on the 2014 O’Neill Institute Summer program, this book provides an international, cross-disciplinary look at the changing world of regulations and offers insights into requirements for successful implementation.

  • Interdisciplinary approach allows readers to understand the varying perspectives involved in regulatory development
  • Includes case studies to highlight harmonization efforts and challenges, and to provide practical insights for application going forward
  • Provides a thorough assessment of supply chains, potential gaps, and means of anticipating and addressing issues
  • Presents a comprehensive snapshot of changes in the food safety law in the United States and under international standards, including academic, industry and regulatory perspectives
  • Addresses conflicts and cooperation between relevant US agencies including USDA, FDA, DEA, EPA, FTC and the Department of Commerce

Related Products