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Food And Globalization Alexander Ntzenadel Frank Trentmann

  • SKU: BELL-50677058
Food And Globalization Alexander Ntzenadel Frank Trentmann
$ 31.00 $ 45.00 (-31%)

5.0

40 reviews

Food And Globalization Alexander Ntzenadel Frank Trentmann instant download after payment.

Publisher: Berg
File Extension: PDF
File size: 4.27 MB
Pages: 284
Author: Alexander Nützenadel, Frank Trentmann
ISBN: 9781350047655, 9781845206796, 1350047651, 1845206797
Language: English
Year: 2008

Product desciption

Food And Globalization Alexander Ntzenadel Frank Trentmann by Alexander Nützenadel, Frank Trentmann 9781350047655, 9781845206796, 1350047651, 1845206797 instant download after payment.

"Food has a special significance in the expanding field of global history. Food markets were the first to become globally integrated, linking distant cultures of the world, and in no other area have the interactions between global exchange and local cultural practices been as pronounced as in changing food cultures. In this wide-ranging and fascinating book, the authors provide an historical overview of the relationship between food and globalization in the modern world. Together, the chapters of this book provide a fresh perspective on both global history and food studies. As such, this book will be of interest to a wide range of students and scholars of history, food studies, sociology, anthropology and globalization"--Provided by publisher.

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