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Food And The Internet Proceedings Of The 20 Th International Ethnological Food Research Conference Department Of Folklore And Ethnology Institute Of Od Poland 36 September 2014 1st New Edition Violetta Krawczykwasilewska

Name: Food And The Internet Proceedings Of The 20 Th International Ethnological Food Research Conference Department Of Folklore And Ethnology Institute Of Od Poland 36 September 2014 1st New Edition Violetta Krawczykwasilewska
SKU: BELL-5724072
Price: 31.00 USD
Availability: InStock
Rating: 4.8 (44 reviews)

SKU: BELL-5724072

Food And The Internet Proceedings Of The 20 Th International Ethnological Food Research Conference Department Of Folklore And Ethnology Institute Of Od Poland 36 September 2014 1st New Edition Violetta Krawczykwasilewska

$ 31.00 ~~$ 45.00~~ (-31%)

4.8

44 reviews

Food And The Internet Proceedings Of The 20 Th International Ethnological Food Research Conference Department Of Folklore And Ethnology Institute Of Od Poland 36 September 2014 1st New Edition Violetta Krawczykwasilewska instant download after payment.

Publisher: Peter Lang GmbH, Internationaler Verlag der Wissenschaften

File Extension: PDF

File size: 3.77 MB

Pages: 275

Author: Violetta Krawczyk-Wasilewska, Patricia Lysaght

ISBN: 9783631653142, 363165314X

Language: English

Year: 2015

Edition: 1st New edition

Product desciption

Food And The Internet Proceedings Of The 20 Th International Ethnological Food Research Conference Department Of Folklore And Ethnology Institute Of Od Poland 36 September 2014 1st New Edition Violetta Krawczykwasilewska by Violetta Krawczyk-wasilewska, Patricia Lysaght 9783631653142, 363165314X instant download after payment.

Discourses about food, especially on social media, affect the dietary choices of many people on a daily basis all over the world. In recognition of this phenomenon, the selection of 25 ethnological essays in this volume explores the effects of the digital age on post-modern food culture. It examines the influence of the Internet as a provider of a seemingly limitless flow of information and discourse about food sources, production, distribution and consumption. It also analyses the attitudes towards food in the context of ecological, environmental, ethical, health, and everyday lifestyle issues – at local, regional and global levels.