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Functional Foods And Dietary Supplements Processing Effects And Health Benefits 1st Edition Athapol Noomhorm

  • SKU: BELL-4660602
Functional Foods And Dietary Supplements Processing Effects And Health Benefits 1st Edition Athapol Noomhorm
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Functional Foods And Dietary Supplements Processing Effects And Health Benefits 1st Edition Athapol Noomhorm instant download after payment.

Publisher: Wiley-Blackwell
File Extension: PDF
File size: 10.84 MB
Pages: 512
Author: Athapol Noomhorm, Imran Ahmad, Anil K. Anal
ISBN: 9781118227879, 1118227875
Language: English
Year: 2014
Edition: 1

Product desciption

Functional Foods And Dietary Supplements Processing Effects And Health Benefits 1st Edition Athapol Noomhorm by Athapol Noomhorm, Imran Ahmad, Anil K. Anal 9781118227879, 1118227875 instant download after payment.

This book highlights the effects of food processing on the active ingredients of a wide range of functional food materials, with a particular focus on foods of Asian origin.
Asian foods, particularly herbs, are becoming increasingly accepted and demanded globally, with many Western consumers starting to recognize and seek out their health-giving properties. This book focuses on the extraction of ingredients which from materials which in the West are seen as “alternative” - such as flour from soybeans instead of wheat, or bran and starch from rice – but which have long histories in Asian cultures

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