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Fungal Biotechnology In Agricultural Food And Environmental Applications Mycology Series Volume 21 1st Edition Dilip K Arora

  • SKU: BELL-2214328
Fungal Biotechnology In Agricultural Food And Environmental Applications Mycology Series Volume 21 1st Edition Dilip K Arora
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Fungal Biotechnology In Agricultural Food And Environmental Applications Mycology Series Volume 21 1st Edition Dilip K Arora instant download after payment.

Publisher: CRC Press
File Extension: PDF
File size: 4.21 MB
Pages: 523
Author: Dilip K. Arora
ISBN: 0824747704
Language: English
Year: 2003
Edition: 1

Product desciption

Fungal Biotechnology In Agricultural Food And Environmental Applications Mycology Series Volume 21 1st Edition Dilip K Arora by Dilip K. Arora 0824747704 instant download after payment.

Contributions from 80 world-renowned authorities representing a broad international background lend Fungal Biotechnology in Agricultural, Food, and Environmental Applicationsfirst-class information on the biotechnological potential of entomopathogenic fungi and ergot alkaloids, applications of Trichoderma in disease control, and the development of mycoherbicides. Additional topics include fungal control of nematodes, control of plant disease by arbuscular mycorrhizal fungi, strategies for controlling vegetable and fruit crops, molecular biology tactics with mycotoxigenic fungi and the development of biofungicides, production of edible fungi, fermented foods, and high-value products like mycoprotein.

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