I Could Nosh Classic Jewish Recipes Revamped For Every Day 1st Edition Jake Cohen by Jake Cohen 9780063239708, 9780063239715, 9782023010136, 2023010136, 0063239701, 006323971X instant download after payment.

nosh /näSH/

verb: eat food enthusiastically or greedily; eat between meals.

“Here bubuleh, I made you a tuna sandwich to nosh on while I get closer to death without any grandchildren.”

For New York Times bestselling author/food world darling Jake Cohen, noshing isn’t just a habit, it’s a lifestyle. Noshing is about hospitality, after all, whether that means keeping your fridge stocked with turkey club ingredients for the perfect midnight snack, or stashing a Big A** Lasagna or Braised Brisket in the freezer in case friends show up hungry and unannounced.

In the follow-up to his beloved bestseller Jew-ish, I Could Nosh brings Jake’s signature modern flair to traditional Jewish recipes that are soon to become everyday favorites and new holiday traditions. With this cookbook, readers can nosh morning, noon, and night, with creative, must-cook recipes, including:

    Jake’s famous Challah recipe, now with new variations like Chall-zones, Pletzel, Monkey Bread, Babka, and Sufganiyot (jelly donuts)

    A whole chapter dedicated to Schmears to up your bagel game, including Hot Honey Schmear, Preserved Lemon and Harissa Schmear, and Za’atar-Tahini Schmear

    Latke Tartines with sweet and savory options

    Everything Bagel Panzanella

    Pomegranate-Glazed Lamb Meatballs with Herby Israeli Couscous

    Jewish Penicillin, aka chicken soup, plus recipes for Kreplach, Bondi, or Fluffy Matzo Balls

    Soupless Chicken Soup

    Kugel Fries—like kugel, only fried

    Tzimmes Cake with Cream Cheese Frosting

    Crispy Persian Rice Treats

I Could Nosh is the natural next step for Jake—it traces his journey towards a deeper understanding of his Jewish identity, and gives readers even mor