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Ingredient Interactions Effects On Food Quality 2nd Ed Gaonkar

  • SKU: BELL-6838136
Ingredient Interactions Effects On Food Quality 2nd Ed Gaonkar
$ 31.00 $ 45.00 (-31%)

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Ingredient Interactions Effects On Food Quality 2nd Ed Gaonkar instant download after payment.

Publisher: CRC Press Inc
File Extension: PDF
File size: 24.42 MB
Pages: 576
Author: Gaonkar, Anilkumar G.; McPherson, Andrew
ISBN: 9780824757489, 9781420028133, 0824757483, 1420028138
Language: English
Year: 2016
Edition: 2nd ed

Product desciption

Ingredient Interactions Effects On Food Quality 2nd Ed Gaonkar by Gaonkar, Anilkumar G.; Mcpherson, Andrew 9780824757489, 9781420028133, 0824757483, 1420028138 instant download after payment.

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