Jams Jellies In Less Than 30 Minutes Pamela Bennett by Pamela Bennett 9781423618713, 1423618718 instant download after payment.

Homemade jams without the stress and mess.
These jams and jellies are not only yummy on toast and biscuits, but they also turn fish to delish, go neat with meat, and dress up cheese in a breeze!
For the creative cook who has no time to spare, Jams and Jellies in 30 Minutes or Less is the answer. Simple cooking directions and ingredients are the keys to quick and successful refrigerator jams that can be eaten the same day they’re prepared, or savored for up to three weeks. No canning required!
Pineapple Pleasure
Onion Jam
Tomato Ginger Jam
Southern Ambrosia
Sour Orange Marmalade
Freezer Black Cherry Jam
Cranberry Pear Relish
Jalapeno Jelly
Garlic Galore
Champagne Jelly
Cantaloupe Jam
Guava Jam
Mimosa Jam
Flowers & Strawberry Jam
Grapefruit Marmalade
Orange Sauterne Jelly
Papaya Tropics Jam
Mango Madness Spread
Pineapple/Carrot Jam
Lime Jelly
Herb Jelly
Violet Jam
Beet Jelly
Fig Jam
Green Tomato Jelly/Mock Raspberry
Framboise Raspberry Jam
Pumpkin Jam
Pear and Cranberry Jam