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Jang Mingoo Kang

Name: Jang Mingoo Kang
SKU: BELL-56141136
Price: 31.00 USD
Availability: InStock
Rating: 5 (78 reviews)

SKU: BELL-56141136

$ 31.00 ~~$ 45.00~~ (-31%)

5.0

78 reviews

Jang Mingoo Kang instant download after payment.

Publisher: Hachette

File Extension: EPUB

File size: 66.17 MB

Author: Mingoo Kang

Language: English

Year: 2024

Product desciption

Jang Mingoo Kang by Mingoo Kang instant download after payment.

In the first book on the subject in English, South Korea’s best chef shows readers how to cook with jangs—the sauces that are the essential building blocks of all Korean cuisine. In the 60 home-cook-friendly dishes, he demystifies jangs while showing how they can be used to make both Korean and Western dishes more delicious.
Like butter in French cooking or olive oil in Italian, jangs are the soul of Korean cuisine. These umami sauces are found in every meal, from soups and stews, to salads, marinades, and even desserts, adding depth and complexity to every dish. The foundation of the three main jangs—gochujang, doenjang, or ganjang—is simple. Soybeans, water, and salt are dried, aged, and fermented in earthenware pots, extracting flavor from their environment and slowly blossoming into intensely flavored jangs. Few understand these ingredients better than chef Mingoo Kang, who has dedicated his Seoul restaurant to the exploration of jangs. In...