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EbookBell Team
4.7
66 reviews75 refreshingly inventive and dynamically flavoured seasonal ice creams, sorbets and granitas
Shortlisted for the Jane Grigson Trust Award
In a small converted greengrocer in south London (her ice cream shed), Kitty Travers creates an array of iced delights – fresh ice creams that taste of the real, whole fruits; hand-made choc ices that crack open to reveal layers of playful pastel-coloured flavours; juice-drenched granitas to be stuffed into brioche buns with fresh cream; and eye-popping, palate-tickling sorbets.
La Grotta Ices is the culmination of Kitty's obsessive exploration and research into 75 ice cream, sorbet and granita recipes. Sunlit flavours and far-flung traditions pervade Kitty's ice creams as well as her ultimate inspiration: nature. La Grotta celebrates ripe seasonal fruits and the true artistry of real ice cream through inventive flavours and pure, natural ingredients.
