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Legume Nodulation A Global Perspective Janet I Sprentauth

Name: Legume Nodulation A Global Perspective Janet I Sprentauth
SKU: BELL-4307252
Price: 31.00 USD
Availability: InStock
Rating: 4.8 (34 reviews)

SKU: BELL-4307252

$ 31.00 ~~$ 45.00~~ (-31%)

4.8

34 reviews

Legume Nodulation A Global Perspective Janet I Sprentauth instant download after payment.

Publisher: Wiley-Blackwell

File Extension: PDF

File size: 6.68 MB

Pages: 209

Author: Janet I. Sprent(auth.)

ISBN: 9781405181754, 9781444316384, 1405181753, 1444316389

Language: English

Year: 2009

Product desciption

Legume Nodulation A Global Perspective Janet I Sprentauth by Janet I. Sprent(auth.) 9781405181754, 9781444316384, 1405181753, 1444316389 instant download after payment.

This important book provides a comprehensive review of our current knowledge of the world's leguminous plants and their symbiotic bacteria. Written by Professor Janet Sprent, a world authority in the area, Legume Nodulation contains comprehensive details of the following:

An up to date review of legume taxonomy and a full list of the world's genera
Details of how legumes are distributed throughout the world
A review of the evolution of legume nodulation
Comprehensive details of all microorganisms known to be symbiotic with legumes
Ecological and environmental aspects of legume-bacteria symbiosis

Legume Nodulation is an essential purchase for plant scientists, agronomists, ecologists and microbiologists. Libraries in all universities and research establishments where biological and agricultural sciences are studied and taught should have copies of this landmark publication.

Content:
Chapter 1 Nodulation in a Taxonomic Context (pages 1–33):
Chapter 2 Global Distribution of Legumes (pages 35–50):
Chapter 3 Evolution of Nodulation (pages 51–63):
Chapter 4 Bacteria Nodulating Legumes (pages 65–78):
Chapter 5 Development and Functioning of Nodules (pages 79–95):
Chapter 6 Some Legumes for the Future? (pages 97–103):