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Lipidbased Nanostructures For Food Encapsulation Purposes Volume 2 Volume 2 In The Nanoencapsulation In The Food Industry Series Jafari

  • SKU: BELL-21995734
Lipidbased Nanostructures For Food Encapsulation Purposes Volume 2 Volume 2 In The Nanoencapsulation In The Food Industry Series Jafari
$ 31.00 $ 45.00 (-31%)

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Lipidbased Nanostructures For Food Encapsulation Purposes Volume 2 Volume 2 In The Nanoencapsulation In The Food Industry Series Jafari instant download after payment.

Publisher: Academic Press
File Extension: PDF
File size: 9.2 MB
Author: Jafari, Seid Mahdi(Contributor)
ISBN: 9780128156735, 0128156732
Language: English
Year: 2019

Product desciption

Lipidbased Nanostructures For Food Encapsulation Purposes Volume 2 Volume 2 In The Nanoencapsulation In The Food Industry Series Jafari by Jafari, Seid Mahdi(contributor) 9780128156735, 0128156732 instant download after payment.

Lipid-Based Nanostructures for Food Encapsulation Purposes, Volume Twoin theNanoencapsulation in the Food Industryseries, reviews recent studies on the formulation and evaluation of different categories of lipid-based nano-carriers and discusses how lipid nanoencapsulation is a feasible technology for the food industry. This book covers nano-emulsions, nano-liposomes, nanostructured lipid carriers and surfactant nanoparticles. Authored by a team of global experts in the fields of nano and microencapsulation of food, nutraceutical and pharmaceutical ingredients, this title is of great value to those engaged in the various fields of nanoencapsulation.

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