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Maximum Flavor Recipes That Will Change The Way You Cook Aki Kamozawa

  • SKU: BELL-35540402
Maximum Flavor Recipes That Will Change The Way You Cook Aki Kamozawa
$ 31.00 $ 45.00 (-31%)

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Maximum Flavor Recipes That Will Change The Way You Cook Aki Kamozawa instant download after payment.

Publisher: Clarkson Potter
File Extension: EPUB
File size: 45.53 MB
Author: Aki Kamozawa, Alexander H. Talbot
ISBN: 9781743581780, 1743581785
Language: English
Year: 2013

Product desciption

Maximum Flavor Recipes That Will Change The Way You Cook Aki Kamozawa by Aki Kamozawa, Alexander H. Talbot 9781743581780, 1743581785 instant download after payment.

Whether you’re interested in molecular gastronomy or just want a perfect chicken recipe for dinner tonight, the authors of Ideas in Food deliver reliable techniques and dishes—no hard-to-find ingredients or break-the-bank equipment required—for real home cooks. 
 
On the cutting edge of kitchen science, Kamozawa and Talbot regularly consult for restaurants to help them solve cooking conundrums. And yet they often find it’s the simplest tips that can be the most surprising—and the ones that can help home cooks take their cooking to a new level. 
 
With this book, you’ll learn:
   • Why steaming potatoes in the pressure cooker before frying them makes for the crispiest French fries 
   • Why, contrary to popular belief, you should flip your burgers often as you cook them for the best results 
   • How a simple coating of egg white, baking soda, and salt helps create chicken wings that are moist and juicy on the inside with a thin, crackling exterior 
   • How to cook steak consistently and perfectly every time 
   • How to make easy egg-free ice creams that are more flavorful than their traditional custard-base cousins 
   • How to make no-knead Danish that are even better than the ones at your local bakery 
   • How to smoke vegetables to make flavorful vegetarian dishes 
   • Why pâte à choux—or cream puff dough—makes foolproof, light-as-air gnocchi 
   • How pressure cooking sunflower seeds can transform them into a creamy risotto 
   • How to elevate everyday favorites and give them a fresh new spin with small changes—such as adding nori to a classic tomato salad 
Sharing expert advice on everything from making gluten-free baking mixes and homemade cheeses and buttermilk to understanding the finer poin…

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