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Micronanoencapsulation Of Active Food Ingredients Qingrong Huang

Name: Micronanoencapsulation Of Active Food Ingredients Qingrong Huang
SKU: BELL-2265952
Price: 31.00 USD
Availability: InStock
Rating: 4.8 (84 reviews)

SKU: BELL-2265952

$ 31.00 ~~$ 45.00~~ (-31%)

4.8

84 reviews

Micronanoencapsulation Of Active Food Ingredients Qingrong Huang instant download after payment.

Publisher: American Chemical Society

File Extension: PDF

File size: 35.45 MB

Pages: 318

Author: Qingrong Huang, Peter Given, and Michael Qian (Eds.)

ISBN: 9780841224957, 9780841269644, 0841224951, 0841269645

Language: English

Year: 2009

Product desciption

Micronanoencapsulation Of Active Food Ingredients Qingrong Huang by Qingrong Huang, Peter Given, And Michael Qian (eds.) 9780841224957, 9780841269644, 0841224951, 0841269645 instant download after payment.

This book highlights recent innovation in encapsulation and controlled release technologies, as well as design principle of novel food delivery systems. In addition, it also provided some new directions and opportunities that can arise from the development of new nanostructured biomaterials for the fabrication of delivery vehicles and carriers for active food ingredients. This book is intended to be used as either a textbook or a reference that will give the readers a good grasp of basic concepts and potentials of encapsulation technologies, as well as their novel applications in food systems.