logo

EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link:  https://ebookbell.com/faq 


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

New Persian Cooking A Fresh Approach To The Classic Cuisine Of Iran Jila Danahaeri Shahrzad Ghorashian Jason Lowe

  • SKU: BELL-4977218
New Persian Cooking A Fresh Approach To The Classic Cuisine Of Iran Jila Danahaeri Shahrzad Ghorashian Jason Lowe
$ 31.00 $ 45.00 (-31%)

5.0

20 reviews

New Persian Cooking A Fresh Approach To The Classic Cuisine Of Iran Jila Danahaeri Shahrzad Ghorashian Jason Lowe instant download after payment.

Publisher: I B Taurus
File Extension: PDF
File size: 5.98 MB
Pages: 228
Author: Jila Dana-Haeri; Shahrzad Ghorashian; Jason Lowe
ISBN: 9780857719553, 9781283152372, 0857719556, 1283152371
Language: English
Year: 2011

Product desciption

New Persian Cooking A Fresh Approach To The Classic Cuisine Of Iran Jila Danahaeri Shahrzad Ghorashian Jason Lowe by Jila Dana-haeri; Shahrzad Ghorashian; Jason Lowe 9780857719553, 9781283152372, 0857719556, 1283152371 instant download after payment.

The subtleties of Persian cuisine and their exciting mix of flavours are totally distinct from other styles of cooking and make it one of the great cuisines of the world. The traditional emphasis on the use of fresh and seasonal ingredients and the importance of a complementary mix of herbs, vegetables, meat, fish, fruit and spices, accords well with the modern desire for healthy eating and a balanced diet. This<span> highly-illustrated cookbook offers an enticing introduction to traditional Persian cuisine through recipes that are accessible to the non-professional cook and are based on ingredients.</span> <span><span>Read more...</span></span>

Related Products