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Olympia Provisions Cured Meats And Tales From An American Charcuterie 1st Edition Elias Cairo

Name: Olympia Provisions Cured Meats And Tales From An American Charcuterie 1st Edition Elias Cairo
SKU: BELL-11319686
Price: 31.00 USD
Availability: InStock
Rating: 4.25 (48 reviews)

SKU: BELL-11319686

$ 31.00 ~~$ 45.00~~ (-31%)

4.3

48 reviews

Olympia Provisions Cured Meats And Tales From An American Charcuterie 1st Edition Elias Cairo instant download after payment.

Publisher: Ten Speed Press

File Extension: PDF

File size: 38.28 MB

Pages: 288

Author: Elias Cairo, Meredith Erickson

ISBN: 9781607747017, 9781607747024, 1607747014, 1607747022

Language: English

Year: 2015

Edition: 1

Product desciption

Olympia Provisions Cured Meats And Tales From An American Charcuterie 1st Edition Elias Cairo by Elias Cairo, Meredith Erickson 9781607747017, 9781607747024, 1607747014, 1607747022 instant download after payment.

An irreverent cookbook-slash-scrapbook featuring techniques, recipes, and essays about the history and personalities behind Portland's top-notch meat company and its American charcuterie. Olympia Provisions is one of the driving forces behind the rise of Portland's food scene, and has been garnering praise--and patrons--from across the country. What began as Portland's first USDA-certified salumeria has grown into a mini-empire, encompassing two restaurants and a robustly expanding mail order business. In Olympia Provisions, the owners dive deep into their proudly American charcuterie, offering step-by-step recipes for confits, pates, sausages, salami, frankfurters, and more. The book also goes beyond recipes for cured meat, featuring an unexpected but inspiring story of the authors' travels in the Alps (and their discovery of that region's unique charcuterie), essays about the perfect wine lunch, and non-charcuterie recipes from Olympia Provisions' two restaurants.