logo

EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link:  https://ebookbell.com/faq 


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

Professional сooking 7th Edition Wayne Gisslen

  • SKU: BELL-2262370
Professional сooking 7th Edition Wayne Gisslen
$ 31.00 $ 45.00 (-31%)

4.4

92 reviews

Professional сooking 7th Edition Wayne Gisslen instant download after payment.

Publisher: John Wiley & Sons
File Extension: PDF
File size: 57.32 MB
Pages: 1122
Author: Wayne Gisslen
ISBN: 9780470197523, 0470197528
Language: English
Year: 2010
Edition: 7

Product desciption

Professional сooking 7th Edition Wayne Gisslen by Wayne Gisslen 9780470197523, 0470197528 instant download after payment.

Study from the best for guaranteed career success! Wayne Gisslen’s Professional Cooking has led the way as “simply the best” resource for new and practicing chefs! It is the best-selling undergraduate food preparation textbook in the marketplace.
With its clear and effective approach to mastering basic skills and concepts through understanding and practice, Professional Cooking has earned a permanent place in the lives of millions of chefs whose careers it has helped launch. Wayne Gisslen's reputation for being able to simply, yet comprehensively, communicate information to beginning chefs is unsurpassed.

Related Products