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Professionallypublic Accreditation Of The Educational Programs Of Agricultural Profile Experience And Prospects Faizrakhmanov D I

  • SKU: BELL-46786810
Professionallypublic Accreditation Of The Educational Programs Of Agricultural Profile Experience And Prospects Faizrakhmanov D I
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Professionallypublic Accreditation Of The Educational Programs Of Agricultural Profile Experience And Prospects Faizrakhmanov D I instant download after payment.

Publisher: ЭБС Лань
File Extension: PDF
File size: 1.43 MB
Author: Faizrakhmanov D. I., Nezhmetdinova F. T., Valiev A. R., Tinchurina L. M., Ziganshin, B. G., Fassachova G. R.
ISBN: 9785905201646, 5905201641
Language: English
Year: 2017

Product desciption

Professionallypublic Accreditation Of The Educational Programs Of Agricultural Profile Experience And Prospects Faizrakhmanov D I by Faizrakhmanov D. I., Nezhmetdinova F. T., Valiev A. R., Tinchurina L. M., Ziganshin, B. G., Fassachova G. R. 9785905201646, 5905201641 instant download after payment.

The basis of the monograph summarizes the experience of the participation of the Kazan state agrаrian university implementation of the grant 46 543902-TEMPUS-1-2013-1-SK-TEMPUS-SMGR "Development of public accreditation of agricultural education in Russia" SMGR RU (11). It presents scientific publications and research results of the authors, who actively participated in this project, which addresses the main issues of forming of professional-public accreditation of programmers of agriculture of the Russian Federation and abroad. By the example of Kazan SAU presents the directions of improving the system of staffing of the agro-industrial complex on the basis of the activity of the scientific-educational cluster. Shows the results of a sociological study of life and professional preferences of graduates of rural schools of Tatarstan and the Kazan SAU, discussed effective mechanisms of integration of educational process, science and industry by the example of Kazan SAU, proposed the development strategy of a leading agricultural university. The book is intended for employees of vocational education, managers and specialists of enterprises in agricultural production and agribusiness.

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