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Radiofrequency Heating In Food Processing Principles And Applications George B Awuah Hosahalli S Ramaswamy Juming Tang

  • SKU: BELL-4960284
Radiofrequency Heating In Food Processing Principles And Applications George B Awuah Hosahalli S Ramaswamy Juming Tang
$ 31.00 $ 45.00 (-31%)

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Radiofrequency Heating In Food Processing Principles And Applications George B Awuah Hosahalli S Ramaswamy Juming Tang instant download after payment.

Publisher: CRC, Taylor and Francis
File Extension: PDF
File size: 13.9 MB
Pages: 414
Author: George B Awuah; Hosahalli S Ramaswamy; Juming Tang
ISBN: 9781439837054, 1439837058
Language: English
Year: 2014

Product desciption

Radiofrequency Heating In Food Processing Principles And Applications George B Awuah Hosahalli S Ramaswamy Juming Tang by George B Awuah; Hosahalli S Ramaswamy; Juming Tang 9781439837054, 1439837058 instant download after payment.

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