EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link: https://ebookbell.com/faq

We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.

For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

Recent Advances In Analytical Techniques Volume 4 Atta Ur Rahman

Name: Recent Advances In Analytical Techniques Volume 4 Atta Ur Rahman
SKU: BELL-46517706
Price: 31.00 USD
Availability: InStock
Rating: 4.25 (58 reviews)

SKU: BELL-46517706

$ 31.00 ~~$ 45.00~~ (-31%)

4.3

58 reviews

Recent Advances In Analytical Techniques Volume 4 Atta Ur Rahman instant download after payment.

Publisher: Bentham Science Publishers

File Extension: PDF

File size: 3.27 MB

Pages: 209

Author: Atta ur Rahman, Sibel A. Ozkan

ISBN: 9789811405112, 9811405115

Language: English

Year: 2020

Product desciption

Recent Advances In Analytical Techniques Volume 4 Atta Ur Rahman by Atta Ur Rahman, Sibel A. Ozkan 9789811405112, 9811405115 instant download after payment.

Recent Advances in Analytical Techniques is a series of updates in techniques used in chemical analysis. Each volume presents a selection of chapters that explain different analytical techniques and their use in applied research. Readers will find updated information about developments in analytical methods such as chromatography, electrochemistry, optical sensor arrays for pharmaceutical and biomedical analysis.
The fourth volume of the series features six reviews on a variety of techniques with three reviews focusing on applications in food science:
Laser Ablation ICP-MS: New Instrumental Developments, Applications and Trends
Voltammetric Electronic Tongues
Recovery and Purification of Pharmaceuticals Using Nanomaterials
Recent Advances in Determination of Pesticides Residues in Food Commodities derived from Fruit and Vegetable Crops.
Recent Advances in Analytical Techniques for the Determination of Honey Content and its Products
Liquid-based Coordination Polymers in Cashew Nut Shells: an overview on analytical techniques