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Regulations And International Trade New Sustainability Challenges For East Asia Humphrey

  • SKU: BELL-6751348
Regulations And International Trade New Sustainability Challenges For East Asia Humphrey
$ 31.00 $ 45.00 (-31%)

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Regulations And International Trade New Sustainability Challenges For East Asia Humphrey instant download after payment.

Publisher: Palgrave Macmillan
File Extension: PDF
File size: 15.58 MB
Pages: 326
Author: Humphrey, John; Michida, Etsuyo; Nabeshima, Kaoru
ISBN: 9781311511799, 9783319550404, 9783319550411, 1311511792, 3319550403, 3319550411
Language: English
Year: 2017

Product desciption

Regulations And International Trade New Sustainability Challenges For East Asia Humphrey by Humphrey, John; Michida, Etsuyo; Nabeshima, Kaoru 9781311511799, 9783319550404, 9783319550411, 1311511792, 3319550403, 3319550411 instant download after payment.

This book evaluates the evolution of regulatory policy in advanced countries and discusses how policy changes in one country can affect other nations in a globalized world. Separated in two parts, the first half of the book focuses on policy in developed countries and regulatory diffusion from Europe to Asia. The second part looks at the business impact of policy developments in a number of Southeast Asian countries. Key chapters discuss Asia's response to EU chemical regulations, the diffusion of private food standards, and the effect of chemical regulations in Malaysia, Vietnam, and Japan. These contributions are written by leading scholars in the field and the book is likely to be of interest to students, researchers and policy makers concerned with regulation changes in East Asia.
Abstract: This book evaluates the evolution of regulatory policy in advanced countries and discusses how policy changes in one country can affect other nations in a globalized world. Separated in two parts, the first half of the book focuses on policy in developed countries and regulatory diffusion from Europe to Asia. The second part looks at the business impact of policy developments in a number of Southeast Asian countries. Key chapters discuss Asia's response to EU chemical regulations, the diffusion of private food standards, and the effect of chemical regulations in Malaysia, Vietnam, and Japan. These contributions are written by leading scholars in the field and the book is likely to be of interest to students, researchers and policy makers concerned with regulation changes in East Asia

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