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EbookBell Team
5.0
40 reviewsBest selling soul food cookbook, by soul food expert Willie Crawford. Recipes include such traditional dishes as collard greens, black-eye peas, macaroni and cheese, sweet potato pie, pound cake, grits, catfish, chitterlings, chicken And dumplings, tea cakes, you name it!
All of those rustic country recipes are packed into this amazing cookbook, learned by the author who grew up on a tobacco farm in Fairmont, North Carolina in the 1960's and 1970s.
