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Southern Breads Recipes Stories And Traditions Marilyn Markel And Chris Holaday

  • SKU: BELL-10827498
Southern Breads Recipes Stories And Traditions Marilyn Markel And Chris Holaday
$ 31.00 $ 45.00 (-31%)

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Southern Breads Recipes Stories And Traditions Marilyn Markel And Chris Holaday instant download after payment.

Publisher: Arcadia Publishing
File Extension: EPUB
File size: 2.61 MB
Pages: 144
Author: Marilyn Markel and Chris Holaday
ISBN: 9781467137447, 1467137448
Language: English
Year: 2016

Product desciption

Southern Breads Recipes Stories And Traditions Marilyn Markel And Chris Holaday by Marilyn Markel And Chris Holaday 9781467137447, 1467137448 instant download after payment.

The warmth of the oven and the smell of fresh-baked bread conjure comforting memories of tradition and place. Aside from being a staple on every table in the South, these breads and their recipes detail the storied history of the region. Biscuits emerged from Native American and European traditions. Cornbread, with its vast variety, is a point of debate among Southerners over which recipe yields the most delicious results. The hushpuppy, developed possibly to quiet whining dogs, is a requirement for any true catfish or barbecue meal. Author Chris Holaday and top culinary instructor Marilyn Markel offer the mouthwatering history, famous recipes and heartwarming stories of Southerners in their kitchens.

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