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ISBN 10: B007PM28VK
ISBN 13: 978B007PM28VK
Author: Christian Teubner, Sybil Grafin Schonfeldt, Siegfried Scholtyssek
These are the most complete and beautifully photographed books on favorite pasta, rice, poultry, and vegetables. Written by master pastry chef and world-renowned food photographer Christian Teubner and experts on each topic, these books reveal all there is to know. Using 1,000 specially commissioned photographs, each volume begins with a detailed description and a history of the food, then explored hundreds of outstanding recipes, both familiar and exotic. With these definitive sourcebooks on your shelf, you will never have to wonder what type of pasta to serve for dinner or what that strange-looking vegetable was you saw in the grocery store.
Chapter1 : Introduction
Chapter 2: Content
Chapter 3: Conclusion
Chapter 4: Appendices
Chapter 5: Glossary
Chapter 6: References
Chapter 7: Index
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Tags: Christian Teubner, Sybil Grafin Schonfeldt, Siegfried Scholtyssek, The Chicken, Poultry Bible
