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The Cookbook of Julian of Norwich From Hazelnuts to Pottages 1st Edition by Ellyn Sanna ISBN 1625242832 9781625242839

  • SKU: BELL-20375242
The Cookbook of Julian of Norwich From Hazelnuts to Pottages 1st Edition by Ellyn Sanna ISBN 1625242832 9781625242839
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The Cookbook of Julian of Norwich From Hazelnuts to Pottages 1st Edition by Ellyn Sanna ISBN 1625242832 9781625242839 instant download after payment.

Publisher: Anamchara Books
File Extension: EPUB
File size: 37.11 MB
Author: Sanna, Ellyn
ISBN: 9781625242839, 9781625242846, 1625242832, 1625242840
Language: English
Year: 2020

Product desciption

The Cookbook of Julian of Norwich From Hazelnuts to Pottages 1st Edition by Ellyn Sanna ISBN 1625242832 9781625242839 by Sanna, Ellyn 9781625242839, 9781625242846, 1625242832, 1625242840 instant download after payment.

The Cookbook of Julian of Norwich From Hazelnuts to Pottages 1st Edition by Ellyn Sanna - Ebook PDF Instant Download/Delivery: 1625242832, 9781625242839
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Product details:

ISBN 10: 1625242832 
ISBN 13: 9781625242839
Author: Ellyn Sanna

Savor the Flavors of Medieval England with a Touch of Divine Inspiration

Do you love traditional British recipes and English home cooking? Are you fascinated by British food history and the way meals connect us to the past? In this unique cookbook, discover how the simple yet hearty dishes of medieval England reflect the warmth, comfort, and nourishment of faith.

Inspired by the writings of Julian of Norwich, a medieval saint and Christian mystic, this collection pairs authentic recipes from her time with her reflections on divine love, grace, and daily blessings. Cooking and spirituality come together in a celebration of both culinary history and Christian inspiration.

Accompanied by inspiration from All Shall Be Well: A Modern-Language Version of the Showings of Julian of Norwich, while featuring modern adaptations of medieval recipes, this beautifully illustrated book includes:

  • Seed Cake – a lightly spiced, traditional English favorite
  • Hotchpot – a hearty meat and vegetable stew
  • Pommedorry – delicious, spiced meatballs
  • Cheese Tart – a savory dish from medieval England
  • Pottage – a simple, nourishing vegetable soup
  • Apple Tart – a classic British dessert
  • Fruit & Hazelnut Crumble – a timeless, rustic treat

With hand-drawn illustrations inspired by medieval art, this book is a perfect gift for home cooks, food historians, and those seeking both a taste of history and a touch of spiritual inspiration.

Let Julian’s words and the flavors of British home cooking bring warmth and wisdom to your kitchen!

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Tags: Ellyn Sanna, Julian, Norwich

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