logo

EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link:  https://ebookbell.com/faq 


We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.


For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

The Desserts Of Jordi Roca Over 80 Dessert Recipes Conceived In El Celler De Can Roca Jordi Roca Becky Lawton

  • SKU: BELL-52711136
The Desserts Of Jordi Roca Over 80 Dessert Recipes Conceived In El Celler De Can Roca Jordi Roca Becky Lawton
$ 31.00 $ 45.00 (-31%)

5.0

78 reviews

The Desserts Of Jordi Roca Over 80 Dessert Recipes Conceived In El Celler De Can Roca Jordi Roca Becky Lawton instant download after payment.

Publisher: Peter Pauper Press, Inc.
File Extension: EPUB
File size: 21.87 MB
Pages: 248
Author: Jordi Roca; Becky Lawton
ISBN: 9781441321978, 1441321977
Language: English
Year: 2016

Product desciption

The Desserts Of Jordi Roca Over 80 Dessert Recipes Conceived In El Celler De Can Roca Jordi Roca Becky Lawton by Jordi Roca; Becky Lawton 9781441321978, 1441321977 instant download after payment.

Celebrated pastry chef Jordi Roca, of the award-winning restaurant El Celler de Can Roca, in Girona, Spain, presents more than 80 tempting dessert recipes that take readers on a journey through the seasons -- from Pineapple, Mango, and Passion Fruit Soup to Sweet Potato with Tangerine Granita. * Roca's creations exhibit a whirl of imagination, daring, and boldness, making him one of the top international influencers in the pastry scene. * He aims to give his diners a unique experience, by creating dishes intended to stimulate all the senses. * Includes a brief history of the Rocas' acclaimed family restaurant. * Pastry tips and techniques are also provided. Full-color photographs by Becky Lawton throughout.

Related Products