EbookBell.com

Most ebook files are in PDF format, so you can easily read them using various software such as Foxit Reader or directly on the Google Chrome browser.
Some ebook files are released by publishers in other formats such as .awz, .mobi, .epub, .fb2, etc. You may need to install specific software to read these formats on mobile/PC, such as Calibre.

Please read the tutorial at this link: https://ebookbell.com/faq

We offer FREE conversion to the popular formats you request; however, this may take some time. Therefore, right after payment, please email us, and we will try to provide the service as quickly as possible.

For some exceptional file formats or broken links (if any), please refrain from opening any disputes. Instead, email us first, and we will try to assist within a maximum of 6 hours.

EbookBell Team

The Flexible Baker 75 Delicious Recipes With Adaptable Options For Gluten Free Dairy Free Nut Free Vegan Bakes Jo Pratt

Name: The Flexible Baker 75 Delicious Recipes With Adaptable Options For Gluten Free Dairy Free Nut Free Vegan Bakes Jo Pratt
SKU: BELL-42004168
Price: 31.00 USD
Availability: InStock
Rating: 4.1 (90 reviews)

SKU: BELL-42004168

$ 31.00 ~~$ 45.00~~ (-31%)

4.1

90 reviews

The Flexible Baker 75 Delicious Recipes With Adaptable Options For Gluten Free Dairy Free Nut Free Vegan Bakes Jo Pratt instant download after payment.

Publisher: White Lion Publishing

File Extension: EPUB

File size: 12.93 MB

Pages: 205

Author: Jo Pratt

ISBN: 9780711263468, 0711263469

Language: English

Year: 2022

Product desciption

The Flexible Baker 75 Delicious Recipes With Adaptable Options For Gluten Free Dairy Free Nut Free Vegan Bakes Jo Pratt by Jo Pratt 9780711263468, 0711263469 instant download after payment.

This beautiful new baking book is full of foolproof and delicious recipes where ingredients can be substituted to suit all dietary requirements and eating preferences.
The latest title in the highly successful Flexible Ingredients series, in this book award-winning food writer and chef Jo Pratt presents a wide and delicious range of bakes including sweet & savoury, cakes & traybakes, biscuits & cookies, pastries, puddings & deserts.
Each recipe also includes flexible adaptations that can help cater for a variety of allergies, intolerances and lifestyle choices.
The recipes include delights such as:

Smoky bacon scones with salted maple butter,
Sweet onion and blue cheese swirls,
Chicken & chorizo sausage rolls,
'Sourdough' for the impatient,
Multi-millionaire's shortbread,
Pecan pumpkin pie and
Salted honey & pistachio puddings.

Each page also includes a clear dietary index covering everything from gluten-free, nut-free, dairy-free cooking, and veganism, so the reader can see at a glance which recipe suits their requirements, without compromising flavour or appeal.
There is always something deeply satisfying about the act of baking, from preparation through to the beautifully baked finished product. With Jo's new book, you can also be guaranteed to create something delicious and moreish every time.