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The Kitchen Directory And American Housewife American Antiquarian Cookbook Collection

  • SKU: BELL-34799260
The Kitchen Directory And American Housewife American Antiquarian Cookbook Collection
$ 31.00 $ 45.00 (-31%)

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The Kitchen Directory And American Housewife American Antiquarian Cookbook Collection instant download after payment.

Publisher: Andrews McMeel Publishing
File Extension: EPUB
File size: 179.93 MB
Pages: 155
Author: American Antiquarian Cookbook Collection
ISBN: 9781449462437, 9781449435790, 144946243X
Language: English
Year: 2014

Product desciption

The Kitchen Directory And American Housewife American Antiquarian Cookbook Collection by American Antiquarian Cookbook Collection 9781449462437, 9781449435790, 144946243X instant download after payment.

The first edition of this very popular nineteenth century cookbook was published in 1839 as The American Housewife, later expanded to The Kitchen Directory and American Housewife and often republished as The American Housewife and Kitchen Directory. Author Anne Howe's name did not appear on the title page until later editions published after this 1841 version. Her preface states that although she is not an Ude (French chef) or a Kitchiner (popular British cookbook author), she knows the culinary arts as "practiced by good American cooks." Bemoaning the inadequate instructions and limited practical knowledge expressed in other cookbooks, she presents over 350 recipes from the simplest broths to the most delicate cakes and sweetmeats with efficient instructions and practical economy.
In addition to her recipe collection, the book includes recipes on cookery for the sick and making perfumes, as well as sections on housewifery and carving that appear to be simply lifted from earlier works.
This edition of The Kitchen Directory and American Housewife was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the Society is a research library documenting the life of Americans from the colonial era through 1876. The Society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection includes approximately 1,100 volumes.
This e-book represents original pages from an antique cookbook using digital scans. In order to maintain the integrity and exact representation of this historical book, the original pages have been placed as images, therefore, the text is not searchable and cannot be selected. Please use the table of contents, index, and page numbers to navigate through this e-book as you would a print book

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