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The Language Of Food Annabel Abbs

  • SKU: BELL-53026658
The Language Of Food Annabel Abbs
$ 31.00 $ 45.00 (-31%)

5.0

40 reviews

The Language Of Food Annabel Abbs instant download after payment.

Publisher: Simon & Schuster UK
File Extension: EPUB
File size: 3.12 MB
Author: Annabel Abbs
ISBN: 9781398502222, 9781398502239, 9781398502246, 1398502227, 1398502235, 1398502243
Language: English
Year: 2022

Product desciption

The Language Of Food Annabel Abbs by Annabel Abbs 9781398502222, 9781398502239, 9781398502246, 1398502227, 1398502235, 1398502243 instant download after payment.

'A sensual feast of a novel, written with elegance, beauty, charm and skill in a voice that is both lyrical and unique' Santa Montefiore
Eliza Acton, despite having never before boiled an egg, became one of the world's most successful cookery writers, revolutionizing cooking and cookbooks around the world. Her story is fascinating, uplifting and truly inspiring.
Told in alternate voices by the award-winning author of The Joyce Girl, and with recipes that leap to life from the page, The Language of Food by Annabel Abbs is the most thought-provoking and page-turning historical novel you'll read this year, exploring the enduring struggle for female freedom, the power of female friendship, the creativity and quiet joy of cooking and the poetry of food, all while bringing Eliza Action out of the archives and back into the public eye.
'I love Abbs's writing and the extraordinary, hidden stories she unearths. Eliza Acton is her best discovery yet'...

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